Monday, March 10, 2008

varanese

Fried calamari, flat iron steak, and crème brûlée can definitely help you get through these passing days of winter.




There's much more to savor at Varanese.
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1 comment:

  1. AmberMarch 11, 2008 at 1:44 AM

    and you askin' ME the origin of "saddity"? negro, pleeeeze.

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